Welcome to the the Taste of Idaho's first annual Idaho State BBQ Competition, hosted by Gold Buckle Champions and State of Idaho.
You can enter online here or download a form to fill and mail. BBQ Application
You can download a complete list of rules. BBQ Application Rules
8:00 AM Team “load in” Friday 9/5/2014
2:00 PM Meat & KCBS rules inspection Friday 9/5/2014 after 2pm
5:00 PM Cooks meeting ( Mandatory) Friday 9/5/2014
Turn-in times… 9/6/2014
12:00 Chicken
12:30 Ribs
1:00 Pork
1:30 Brisket
(TBD) Awards TBD at cooks meeting, by KCBS Reps.
(TBD) Load out after Awards, ( NO VEHICLE MOVEMENT UNTIL AFTER AWARDS)
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Are you going to have this competition again in 2015?
Hi Charlie,
Thanks for asking. At this time we are planning a community cooking competition with the Caldwell Indian Creek Festival. We have lost a couple of volunteers who helped us last year, but we are planning a World Food Championships Super Regional for 2016.
If the situations change and we are able to host a BBQ Competition this year I will let you know.
Thanks for your support Charlie!
Sue
Hi have you decided if you are doing a competition in 2016?